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Mayock Tabs Baker From USC For Packers' In First Round

Discussion in 'Packer Fan Forum' started by Aaronstory, Apr 9, 2008.

  1. MassPackersFan

    MassPackersFan Cheesehead

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    There seems to be a push for the Saints to take Cromartie at 10. It'll be hard to move up higher than that.

    Sam Baker wouldn't be a bad pick... it's a tough spot. Unless someone slips, best bet could bet trading up or down.
     
  2. evad04

    evad04 Cheesehead

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    I'm a sociology major. I find it to be pretty poignant stuff. It's definitely changed the way I see the world--but it's not "depressing," it's enlightening. My $.02
     
  3. DoddPower

    DoddPower Nick Perry is watching you, NFL QB's!

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    I can understand that point of view. We're all different which is what makes the world a great place. Save the world Evad04!

    :D
     
  4. uwbadger12000

    uwbadger12000 Cheesehead

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    Since when did the pitcher for the Twins try playing offensive line for USC?
     
  5. bozz_2006

    bozz_2006 Cheesehead

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    since he gave up that first-pitch home run to Joe Crede tonight.
     
  6. Hammer

    Hammer Cheesehead

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    I just kegged a Baltic Porter and my Vienna is about 3 weeks from finishing. Kolsch, Altbier, and Pale ale are next, those will get me through the summer. Jealous? Homebrewed draft beer for 25 to 40 cents per pint.
    Yum.
     
  7. bozz_2006

    bozz_2006 Cheesehead

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    home brew gives me hangovers. you filter?
     
  8. Hammer

    Hammer Cheesehead

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    No filtering, naturally sedimented. The only reason you get a hangover is because you drank too much. Alcohol is alcohol.
     
  9. Arles

    Arles Cheesehead

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    There will be so many good corners at 30. And, if you get a guy like Cason, he can return punts/kicks and we don't have to do the yearly "waste a 5th round pick on a tiny guy to return kicks" pick and can get an OL later in the draft.
     
  10. A1MEANGREEN

    A1MEANGREEN Cheesehead

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    we make some pretty good corn squeezings here in the smokey mnts
     
  11. Hammer

    Hammer Cheesehead

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    Agreed, plenty of it makes it to this neck of the woods.
     
  12. Pack93z

    Pack93z You retired too? .... Not me. I'm in my prime

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    A little different nature, but we make a strawberry/crannberry wine that is superb.. just never to make enough during hunting season..
     
  13. bozz_2006

    bozz_2006 Cheesehead

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    and the awful truth comes out! you have a lot more authority on the subject than i do obviously, but i understand that it isn't necessarily the alcohol that makes you feel crappy, but the impurities in it. I guess "hangover" isn't the right word, i just get really bad headaches from it, and it isn't always the next morning; usually they come within and hour or two.
     
  14. Hammer

    Hammer Cheesehead

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    Impurities? Water, malt, hops, yeast, that's it. A brewery like Pabst, Miller, A-B, etc can use dozens of other substances to clarify, stabilize, enhance, etc and don't have to list them. My beer is clean as a whistle, no garbage. Would you rather eat a fresh walleye fillet caught out of a clean body of water by yourself, or a McDonalds Filet-O-Fish sandwich?
    Some people react strongly to hops in an adverse way, and a typical homebrew has at least 3 to 10 time more per unit of volume than a macro-lager.
     
  15. Hammer

    Hammer Cheesehead

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    I make a batch or two of wine and mead every year. I have an orange blossom honey/blackberry mead that is pretty tasty, and I make a traditional white and red wine each year. I buy surplus must ( unfermented grape juice ) through the homebrew store here in 6 gallons buckets from California. It's pretty easy to make. I currently have a Cabernet Sauvignon and a Pinot Grigio in house.
     
  16. Bertram

    Bertram Cheesehead

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    gathering Packers picks from most of the professional mock drafts out there I've come up with this register:

    4 Antoine Cason, CB Arizona
    3 Gosder Cherilus, OT Boston College
    3 Brandon Flowers, CB Virginia Tech
    2 Aqib Talib, CB Kansas
    2 Sam Baker, OT USC
    2 Mike Jenkins, CB South Florida
    1 Keith Rivers, LB USC
    1 Brian Brohm, QB Louisville
    1 Reggie Smith, SS Oklahoma
    1 Dustin Keller, TE Purdue
    1 Jonathan Stewarts, RB Oregon
    1 Felix Jones, RB Arkansas
    1 Dan Connor, LB Penn State
     
  17. bozz_2006

    bozz_2006 Cheesehead

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    I suppose it's probably the hops then.
     
  18. Pack93z

    Pack93z You retired too? .... Not me. I'm in my prime

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    Yum, Yum... I love a good wine, a juicy steak over an open flame and a fine merlot; small piece of heaven.
     
  19. Bertram

    Bertram Cheesehead

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    topic please?
     
  20. Pack93z

    Pack93z You retired too? .... Not me. I'm in my prime

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    "Oh. Topic, I apologize; I forgot you were there. You may go now. "
     
  21. Aaronstory

    Aaronstory Cheesehead

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    I'd be shocked if they took Talib at this point. The kid is poison. Anyone on that list could be the pick, though I'd be shocked if they went QB in Round 1, unless Thompson thought the guy was a once-in-a-lifetime talent. No doubt whomever TT picks, some will like it, some will not, but it will be the best player on his board, regardless.
     
  22. Hammer

    Hammer Cheesehead

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    I've consumed beer with Mike Mayock.
     
  23. Pack93z

    Pack93z You retired too? .... Not me. I'm in my prime

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    Well then.. my only claim to fame is drinking said beer while watching Mike Mayock and the draft. :p

    On topic.. I would almost book it that it will be one of the corners that are still on the board at 30.. unless Mendenhall starts sliding in the draft... Grant and Mendenhall with a splash of Jackson.. yikes.
     
  24. PackOne

    PackOne Cheesehead

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    Believe me, the liberal art's guys ... get their fair share of the science courses as well. I find them interesting, although the science guys seem to be bitching.

    EDIT: Whats the chance you're related to Dr. Roger Dodd?
     
  25. Veretax

    Veretax Cheesehead

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    I think Baker will be gone before here though.
     

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