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Sammy Watkins Resurgence
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<blockquote data-quote="gopkrs" data-source="post: 962657" data-attributes="member: 9942"><p>It's simple. 2 avocados (not black or green). Smash hell out em with a fork. Some tomato (not much, too much ruins it. Little pieces and smash hell out of them) Cut with a knife a half a small yellow onion. Little squares about 1/4 of a peanut. You have to judge how much to use. (Too much ruins it and too little isn't enough. It's for texture and taste). Salt it good. Smash it all together with a fork. Taste and salt again. Salt until it tastes right. Salt is key. Takes quite a bit but too much will ruin it and too little does not have THE taste. Don't add anything else. If someone has to have a lime or hot sauce; let them ruin their portion. Also good inside a little corn tortilla.</p></blockquote><p></p>
[QUOTE="gopkrs, post: 962657, member: 9942"] It's simple. 2 avocados (not black or green). Smash hell out em with a fork. Some tomato (not much, too much ruins it. Little pieces and smash hell out of them) Cut with a knife a half a small yellow onion. Little squares about 1/4 of a peanut. You have to judge how much to use. (Too much ruins it and too little isn't enough. It's for texture and taste). Salt it good. Smash it all together with a fork. Taste and salt again. Salt until it tastes right. Salt is key. Takes quite a bit but too much will ruin it and too little does not have THE taste. Don't add anything else. If someone has to have a lime or hot sauce; let them ruin their portion. Also good inside a little corn tortilla. [/QUOTE]
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