Erick
Cheesehead
Tailgating has been a huge part of game day for me. We set up early that morning and fire up the smoker/grill. I usually serve BBQ ribs, brisket, brats and chickens. We park in our regular spot and pitch a canopy. I usually serve my homebrew or a variety of craft beers from microbreweries.
The Packer tailgate has inspired my tailgating, so I would like to know how others set up their tailgate, and share some tips if they have any. What kind of beer do you have and how do you cook?
The Packer tailgate has inspired my tailgating, so I would like to know how others set up their tailgate, and share some tips if they have any. What kind of beer do you have and how do you cook?